Advantages of Natural Beta Carotene Powder Fermented by Microorganisms
Beta carotene is a prominent member of the carotenoid family, well-known for its role as a provitamin A compound and its antioxidant capabilities. Traditionally sourced from plant materials such as carrots, sweet potatoes, and palm oil, beta carotene has gained increasing interest from the food, pharmaceutical, and cosmetic industries.In this blog post, as a high purity cosmetic raw material manufacturer, CASOV will share the advantages of natural beta carotene powder fermented by microorganisms, which is sustainable and highly controllable.Microbial Fermentation Natural Beta Carotene Powder Advantages1. Sustainability and Environmental ImpactOne of the most compelling advantages of microbial fermentation is its environmentally friendly profile. Conventional beta carote...